Wednesday, July 27, 2011

Chinese at Cambridge

In this side of the world, yummy Chinese food is so hard to find.  That's why we skipped breakfast and Paulo brought me to this hole-in-the-wall Chinese restaurant across Harvard.  I forgot I was not in Asia anymore.

Egg noodle soup

Kung Pao Chicken and a veggie egg roll

Ignore everything else on the plate - just focus on the crab rangoon. It is heaven.


Timely piece of advice from my fortune cookie.

Busog.

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